Posts tagged with: recipe of the week

By Marzia Shamsi Classic Eton mess is a quick, crowd-pleasing dessert when made with store bought meringue. It’s also a great way to use up broken homemade meringue (my personal preference)....
By Marzia Shamsi   Ingredients 6 pcs fresh chicken thighs 2 tablespoon olive oil half a teaspoon of garlic paste Half a lemon 1 teaspoon pepper 4 tablespoons of  honey, 1...
By Marzia Shamsi This is a super healthy and delicious salad, which can be served in many different ways.  You can even add onion, mushrooms, tomatoes and other favorite veggies of...
By Rahila Ovais   Try this wonderful and easy butternut squash recipe! Ingredients: 1 medium sized butternut squash, cubed Few sprigs of rosemary 1 small onion 1 medium carrot 3-4...
By Marzia Rizvi   The history of bread goes back at least 30,000 years. The first bread produced was probably cooked versions of a grain-paste, made from roasted and ground...
By Marzia Rizvi   The history of bread goes back at least 30,000 years. The first bread produced was probably cooked versions of a grain-paste, made from roasted and ground...
By Rumina Rizvi If you are short on weekday dinner ideas, this quick and easy recipe is guaranteed to be a hit. You can use store bought parathas for rolling...
By Aruj Sipra Trying out a new recipe can be exciting and daunting. If you’re a slight perfectionist like me, it leans more towards daunting because I get anxious if...
 By Aaisha Zafar Islam We have a family friend who is an avid baker and she is always generous in sharing her recipes and its source. Another thing, her cakes...