Recipe by Samar Shiraz Ingredients: 3 cups all-purpose flour 2 tsp instant yeast dissolved in 4tbsp warm milk with a pinch of sugar 4 tbsp oil 3 tbsp yogurt Warm... Read More

Recipe by Hira Kashif Ingredients: 6-8 Green or red chilliesShredded chicken: 1 bowlShredded mozzarella cheese:1 bowlAll-purpose flour:1 bowl2 eggsBread crumb:  1 bowlOil for fryingSauce:Mayonnaise 2 tablespoonsKetchup 2 tablespoonsHot sauce: 2/3... Read More

Recipe by Samar Shiraz Muttabukh Ingredients: For dough: 1 cup of all-purpose flour 1 beaten egg Pinch of salt 1 tsp sugar 1 tbsp oil Milk as needed to make... Read More

By Samar Shiraz Ingredients: Boiled and mashed potatoes 1kg Shredded chicken/ mince cooked 1 cup Mixed chopped veggies of your choice 1cup Mozrella cheese 1/2 cup Instant noodles (cooked) 1/2... Read More

By Samar Shiraz Ingredients: 750 gms boneless chicken cubes 1-1 medium-sized tomato and onion( boiled and blended) 12 pieces of cashew blended in a paste Ginger garlic paste 1 tbsp... Read More

  By Khaula Siddique Welcome warm, sun-filled days with your gentle breezes, fragrant flowers and long lazy hours we have been waiting for you for so long!! The key word... Read More

By: Samar Shiraz Szechwan cuisine or Szechuan cuisine is a style of Chinese cuisine originating from Sichuan Province. It has bold spicy flavours, created by using garlic and chili peppers.... Read More

By: Samar Shiraz Manakeesh is Arabic style flatbread topped with olive oil, herbs, vegetables and meat. They are healthy, delicious and can be eaten for breakfast, lunch or dinner. Using... Read More

By: Samar Shiraz At iftar we want foods which are tasty, filling and nutritious. This tandoori chicken roll recipe fits the bill and has been made using Taza Parathas. Ingredients:... Read More

By: Samar Shiraz Discover authentic Middle Eastern Flavor by trying this recipe which provides a twist on our traditional mince meat samosas. This recipe has been made easy to follow... Read More